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Easiest Way to Make Appetizing Kale, New Potato & Chorizo Salad

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Published July 31, 2020
Easiest Way to Make Appetizing Kale, New Potato & Chorizo Salad

Kale, New Potato & Chorizo Salad.

Kale, New Potato & Chorizo Salad You can cook Kale, New Potato & Chorizo Salad using 3 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Kale, New Potato & Chorizo Salad

  1. It's 1 bag of Kale, hard stalks removed.
  2. It's 1 pack of chorizo slices, chopped.
  3. It's 500 g of new/salad potatoes, halved.

Kale, New Potato & Chorizo Salad step by step

  1. Cook the potatoes in a pan of boiling, salted water until just tender. Drain & set aside. Place a large frying pan over a medium heat & cook the chorizo until just starting to colour & it's oil is released. Add the kale to the pan-don't worry if it seems like a lot it will soon wilt down!.
  2. Keep turning the kale over in the pan with the chorizo to stop it from sticking & burning..
  3. Once the kale has wilted right down add the potatoes & toss everything together so that it gets coated with the oil from the chorizo. Serve warm..

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