Recipe: Delicious Buffalo Balls
Buffalo Balls.
You can cook Buffalo Balls using 21 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Buffalo Balls
- Prepare 1/2 cup of oil.
- It's 1/2 cup of flour.
- Prepare of For the meat mixture combine:.
- You need 1 1/2-2 lb of ground chicken.
- You need 1 of large egg.
- It's 1/2 cup of breadcrumbs.
- It's 4 strips of bacon diced small.
- It's 1/2 cup of minced red onion, or white.
- You need 1/3 cup of minced red bell pepper.
- You need 1/4 cup of minced celary leaves.
- It's 2 Tbsp of minced fresh or dried parsley.
- It's 1 tsp. of red pepper flakes.
- It's 1/2 tsp. of garlic powder.
- Prepare 1/2 tsp. of celary salt.
- It's 1/2 tsp. of seasoned salt.
- You need 1/2 tsp. of paprika.
- Prepare of For the sauce:.
- It's 2 cups of chicken broth.
- Prepare 3 of Tb. butter.
- You need 1/3 cup of your favorite wing sauce.
- You need of TIP: I recomend Franks Wing Sauce!.
Buffalo Balls instructions
- Combine meat mixture ingredients in a bowl. It will be a sticky mess..
- Heat oil in a large skillet on med. heat.
- Place flour on a large plate and roll into 1 inch size balls coating them in the flour..
- Brown the meatballs in the skillet turning them frequently to brown evenly..
- Combine sauce ingredients in crock pot & add meatballs..
- Start crock pot on high stirring meatballs often. Then simmer on low for 2-4 hours..
- Serve with blue cheese dressing & celary sticks. If you like it spicy Franks Red Hot Sauce or extra wing sauce. ENJOY!.