Easiest Way to Cook Yummy Kale Chickpea salad

Kale Chickpea salad.

You can cook Kale Chickpea salad using 16 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Kale Chickpea salad

1. Prepare 1 of lemon juice.
2. Prepare 1 clove of garlic chopped.
3. Prepare of salt and pepper.
4. Prepare 2 tbsp of olive oil.
5. You need 1 cup of kale.
6. You need 1/2 cup of boiled chick peas.
7. It's 1/2 of ripe avocado chopped.
8. It's 1/4 of yellow bell pepper chopped.
9. It's 1/4 of orange bell pepper chopped.
10. You need 1 of carrot chopped.
11. It's 1/2 of beetroot chopped.
12. Prepare 1 of onion chopped.
13. Prepare of pumpkin seeds.
14. Prepare of sunflower seeds.
15. Prepare of sesame seeds.
16. Prepare of himalayan rock salt.

Kale Chickpea salad instructions

1. Chop and massage Kale with olive oil,salt and a chopped garlic clove.
2. Add boiled chickpeas,kale,yellow bell pepper,orange bell pepper,carrot,red onion,beetroot,avocado in a bowl,.
3. Prepare lemon dressing for the salad by adding lemon juice, extra virgin olive oil, salt, black pepper, Himalayan black salt and add to the bowl..
4. Also sprinkle sesame,sunflower and pumpkin seeds for extra nutrients.