Easiest Way to Cook Tasty Much-loved Alfredo Sauce
Much-loved Alfredo Sauce. Easy Homemade Fettuccini Alfredo Sauce with milk recipe instead of cream or cream cheese is a delicious homemade alfredo sauce recipe. I loved this homemade sauce as a child and it's probably the reason I ate vegetables like spinach and Brussel sprouts as I was growing up. It's actually so much easier than I thought it was I love traditional Alfredo but it always kills my stomach and this was AMAZING!!
I have more great news, friends - you can freeze Alfredo sauce too! I made it tonight and the family thought it was great! Your blog is always my go-to for recipes! You can cook Much-loved Alfredo Sauce using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Much-loved Alfredo Sauce
- It's 100 grams of Cream cheese.
- It's 50 grams of Butter.
- You need 50 ml of Parmesan cheese.
- It's 50 ml of Milk.
- Prepare 1/2 clove of Garlic.
Alfredo sauce is a rich and creamy white sauce made with garlic, butter, heavy cream, and parmesan. This savory cheesy sauce infuses garlic into the butter and can be used with all kinds of pasta or even on top Reheating. This alfredo sauce will thicken as it cools. If it cools too much, it will get too thick.
Much-loved Alfredo Sauce step by step
- Refer to the photo above for the amount of dairy ingredients. The silver one on bottom left is cream cheese. Next to that is butter. Top left is parmesan cheese, and the right is milk..
- Saute the thinly shredded garlic with butter..
- Add milk and cream cheese, then dissolve. Add parmesan cheese when it turns smooth..
- It's done when the parmesan cheese dissolves completely..
This gluten-free alfredo sauce recipe is simple to make with everyday ingredients, and is perfectly creamy, lighter, and delicious! This post may contain affiliate links. So apparently all of you out there seem to love alfredo sauce just as much as I do. I am SO in love with this vegan alfredo sauce; you have no idea. I've seen cauliflower sauces before, and even tried one once, and thought, "meh…" So, this recipe for a vegan alfredo sauce was a long time coming.