Recipe: Yummy Buffalo chicken burgers

Buffalo chicken burgers. We have a new favorite meal. And yes, I said "we." I know that you may think that our. Raise your hand if you have an addiction to buffalo anything!

Buffalo wing sauce gives this easy burger recipe plenty of spicy flair, while topping with lettuce leaves and tomato slices keep it fresh. Born of a craving while writing this chapter, I jumped on the idea of a lean, Buffalo sauce-spiked chicken burger experience. These buffalo chicken burgers are perfect for summer grilling season or football season. You can cook Buffalo chicken burgers using 9 ingredients and 9 steps. Here is how you cook it.

Ingredients of Buffalo chicken burgers

1. Prepare of chicken burger.
2. You need 1 lb of lean ground chicken breast.
3. It's 1/4 cup of Italian bread crumbs.
4. You need 1 of egg.
5. It's 1/2 of pouch onion soup and dip mix I used lipton.
6. Prepare 1/4 cup of Buffalo sauce..or to your taste.
7. You need 1 tbsp of Olive oil.
8. You need of toppings.
9. Prepare 1 of burger bun..leaf lettuce per buger, 1 slice cheese , 1 slice tomato..and ranch dressing or whatever u prefer.

They're also great for a quick and easy dinner anytime. These ground Buffalo chicken burgers are made with tangy Buffalo sauce and overflowing with crumbly blue cheese. They're juicy and bold with flavor. Charge up your chicken burgers with a serious dose of hot sauce.

Buffalo chicken burgers instructions

1. mix ingredients well.
2. heat large pan with lid on medium heat and drizzle in about a tablespoon of olive oil.
3. for a chunk of chicken into a meatball n press into a patty..
4. put it in the pan n place the lid on.
5. flip about 6 minutes later.
6. keep lid on pan and wait anouther 4 or 5 minutes if at anytime your chicken starts to brown more than you want it to at any point in cooking lower the heat so it doesn't burn but cook it all the way threw..
7. I put a slice of muenster cheese on mine and queso blanco on hubbys u can use whatever you want.
8. I topped mine with lettuce tomato and ranch..hubby had bbq sauce.
9. its also very good with brown rice and a bit of black beans in the meat b4 u cook it.. ive also tryed putting quick cooking oats in it and it was pretty good if ur into that kinda diet.

Cool the fire with the celery-blue cheese mayo. Notes: Flavor and juiciness was a priority with these burgers, so I added butter to the. This is one of our most out-of-the-box recipes because it takes indulgence to the next level. Creamy, rich, dip turned healthy burgers. Buffalo chicken has done the whole pizza thing, and now it's conquering the burger scene with this Heat oil in a large skillet over medium heat.