Recipe: Yummy Cheesy lasagna

Cheesy lasagna. A meatless lasagna made with ricotta, parmesan and mozzarella cheese. Excellent basic cheese lasagna recipe that can be tailored very easily for family preferences. This Easy Cheesy Lasagna (No-Boil) has an amazing hearty meat sauce, a ricotta cheese sauce that isn't If you've landed on this easy cheesy lasagna recipe page and you're wondering if you should.

Cheese really stars in this lighter lasagna, which I created a few years ago. Four-Cheese Lasagna Recipe photo by Taste of Home. The four different types of cheese make this lasagna a real crowd-pleaser. You can have Cheesy lasagna using 15 ingredients and 13 steps. Here is how you achieve it.

Ingredients of Cheesy lasagna

1. You need 1 1/2 pounds of ground beef.
2. It's 1 pound of Italian mild sausage.
3. Prepare 1 of medium green pepper.
4. It's 1 of medium onion.
5. You need 1 package (4 ounce) of mushrooms.
6. You need 1 box (16 oz) of lasagna noodles.
7. It's to taste of garlic powder.
8. It's to taste of pepper.
9. You need to taste of salt.
10. It's to taste of Italian seasoning.
11. It's 2 (24 ounce) jars of sauce of your choosing.
12. It's 2 cups of mozzarella cheese.
13. It's 2 cups of Italian style cheese.
14. Prepare 2 cup of Colby and Monterey Jack cheese.
15. You need 2 cups of cheddar cheese.

You can vary the amount of mozzarella, Monterey Jack, provolone and Parmesan to suit your preference. Incredibly delicious lasagna recipe with Italian sausage, lean ground beef, and cheese. Jump to the Sausage and Beef Lasagna Recipe or watch our quick recipe video to see us make it. Is there anything better then lasagna loaded with cheese?

Cheesy lasagna instructions

1. Dice green peppers and onions in mushroom and then set them to the side.
2. Bring noodles to a boil.
3. Brown hamburger meat and Italian sausage halfway through add your green peppers onions and mushrooms.
4. Drain excess oil and return meat-and-veggie mixture to pan.
5. At your sauce to the meat and veggie mixture.
6. When noodles are done boiling drain off excess water..
7. Take your dish and layer the bottom with noodles.
8. Add your sauce mixture on top of the noodles.
9. Add your cheese on top.
10. Repeat steps until done.
11. Should be enough to make one big pan and one small pan.
12. Place in oven for about 30 mins at 375°F. Feel free to leave it in longer or less.
13. Cheese should look like this.

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