How to Prepare Tasty Easy! Economic! Homemade Chicken Nuggets
Easy! Economic! Homemade Chicken Nuggets.
You can have Easy! Economic! Homemade Chicken Nuggets using 12 ingredients and 4 steps. Here is how you cook it.
Ingredients of Easy! Economic! Homemade Chicken Nuggets
- You need 1 of breast Chicken Breast Meat (skinless).
- You need 1/2 of an egg Eggs (beat).
- You need 2 tbsp of Corn starch or katakuriko.
- It's 1 tsp of Garlic powder.
- It's 1 tsp of Weipa (dissolve it in a little of water. If unavailable, chinese soup stock is okay).
- It's 1/2 tsp of Salt.
- Prepare of Honey mustard sauce:.
- You need 2 tbsp of Mayonnaise.
- Prepare 1 tbsp of each Grainy mustard and Honey.
- It's of Barbecue Sauce:.
- You need 1 of & 1/2 tablespoons each Ketchup and Japanese Worcestershire-style sauce.
- You need 1 tbsp of Honey.
Easy! Economic! Homemade Chicken Nuggets step by step
- Cut up the chicken breast and then mince it in a food processor. Add in all the other ingredients and then blend it one more time until it all mixes together..
- In a frying pan, add a generous amount of oil and heat it up. Next, once you have formed the mixture from Step 1 into nuggets, add them in. Fry them till both sides are golden brown..
- Transfer to a plate and serve with the sauce or your desired seasonings!.
- You can also enjoy the skin that you removed, prepared separately. Crispy & Chicken skin crackers. https://cookpad.com/us/recipes/150387-crunchy-crispy-chicken-skin-crackers-%E2%99%AA.

