Easiest Way to Cook Tasty Beef, hot dog and vegetable crepe

Beef, hot dog and vegetable crepe. Beef Hot Dog Soup With Vegetables and Tubetti Pasta Sausage-making may be divided into two basic types, fresh and cured. Hot dogs with vegetables and french fries on wooden table. Fast food hamburger, hot dog menu with burger Realistic hot dog illustration.

Rub hot dogs with chili powder and wrap each in a flour tortilla. I do add beef broth for sure. A wide variety of beef hot dogs options are available to you, such as none, egypt, and united kingdom. You can have Beef, hot dog and vegetable crepe using 18 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Beef, hot dog and vegetable crepe

1. Prepare of flour.
2. Prepare of sugar.
3. It's of salt.
4. It's cube of seasoning.
5. You need of beef.
6. It's of cabbage.
7. It's of vegetable oil.
8. You need of carrot.
9. Prepare of water.
10. It's of ginger.
11. Prepare of garlic.
12. You need of soy sauce.
13. It's of pepper.
14. It's of milk.
15. Prepare of onion.
16. It's of tomatoes.
17. You need of hotdogs.
18. Prepare of cucumber.

Freshpet® Select Chunky Beef Recipe with Carrots, Peas & Brown Rice for Dogs. Using all natural chunks of beef, this meaty recipe includes vitamin-rich carrots as well as high fiber brown rice, for a hearty meal your dog can't wait to eat. Add potato starch, non-fat dry milk, carrageenan and chop. Add spices and fat emulsion and chop/emulsify everything together.

Beef, hot dog and vegetable crepe step by step

1. Wash all the vegetable from the ingredient list and set aside.
2. Wash meat and set aside.
3. Grate cabbage and carrot then set aside in the the refrigirator.
4. Slice onions and set aside.
5. Slice meat into a pot, add sliced onions to the meat, add a spoon of soysauce, add 4 seasoning cubes, add salt, add 1 tea spoon of black pepper, add water the set aside to marinate for 30minutes.
6. Add hot dog into a bowl, spinkle vegetable oil, black pepper, 1 seasoning cube. Thoroughly mix the hot dog and set aside.
7. Place the seasoned beef on a gas cooker and boil for 40 minutes until its soft. When done, set aside to cool off. After cool off, shred and set aside.
8. In a bowl, mix flour, pinch of salt, sugar, powdered milk, 1 teaspoon of black pepper and stir properly. Add water and check paste until its not too watery or too thick, add eggs and vegetable oil then stir well until there are no lums..
9. Heat a non stick pan, slightly apply vegetable oil on the heated pan with a brush. With a cup,pour in the crepe paste and circulate it around the pan den watch it, ounce the top is looking dried, turn it around and allow both side done. Repeat steps over and over..
10. Place the marinated hot dog in a grille and grill, after grilling, set aside..
11. Mix shredded carrot, cabbage, beef, mayonnaise and sugar together thoroughly.
12. In a flat surface, place the crepe wrap place your hot dog, add 1 or 2 spoon full of carrot, cabbage, beef, mayonnaise and sugar mixture.
13. Wrap the wrap the whole combo.
14. Decorate any way u prefer.
15. Then serve.

Recipe for sukiyaki, a Japanese hot pot made with beef and vegetables. Healthy, gluten free comfort food from The Asian Grandmother's Cookbook. I wanted to make something hot and comforting to warm us up. A recipe for Japanese Beef and Vegetable Hot Pot, or sukiyaki, caught my eye. A unique hot dog feature each week from hot dog connoisseur and cartoonist Hawk Krall!