Recipe: Tasty Chicken alfredo pasta

Chicken alfredo pasta. Chicken Alfredo pasta was my favorite "fancy" restaurant order as a kid — luxe sauce clinging to fettuccine topped with crispy chicken. It was about as close to macaroni and cheese and chicken. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of.

Whisk the Parmigiano-Reggiano into the sauce. Add the chicken and cooked pasta and toss well. A plate of pasta topped with creamy Alfredo sauce and chicken is a hearty meal option. You can cook Chicken alfredo pasta using 20 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken alfredo pasta

1. You need 680 g of chicken breast, cubed.
2. It's 2 tablespoons of butter.
3. It's 1/2 teaspoon of dried oregano.
4. You need 1/2 teaspoon of dried basil.
5. You need 1/2 teaspoon of salt.
6. Prepare 1/2 teaspoon of pepper.
7. Prepare 455 g of strand pasta, cooked.
8. You need 1/4 cup of fresh parsley (10 g).
9. You need 1/4 cup of shredded parmesan cheese (25 g).
10. It's of sauce.
11. Prepare 2 tablespoons of butter.
12. It's 4 cloves of garlic, minced.
13. It's 3 tablespoons of flour.
14. Prepare 2 cups of milk (480 mL).
15. Prepare 1/2 teaspoon of dried oregano.
16. It's 1/2 teaspoon of dried basil.
17. Prepare 1/2 cup of shredded parmesan cheese (55 g).
18. It's 1/2 teaspoon of salt.
19. Prepare 1/2 teaspoon of pepper.
20. It's 1/2 cup of green onions.

A classic homemade Alfredo sauce gets tossed with cooked chicken, peas and ziti pasta for an impressive meal that you can make on the fly. This recipe for chicken alfredo will give you a tasty fettuccine pasta dish with rich and creamy. I love how easy it is to prepare. Cheesy Chicken Alfredo Pasta Is A Go-To Dinner Meal In Our House.

Chicken alfredo pasta instructions

1. In a pan over medium-high heat, melt butter, then add the chicken breast. Season with salt, pepper, oregano, and basil. Cook 8-10 minutes or until chicken is fully cooked. Remove from heat and set chicken aside..
2. In the same pan over medium heat, melt butter and add the garlic. Cook until the garlic begins to soften..
3. Add half of the flour to the garlic and butter, stirring until incorporated. Then add the rest of the flour and stir..
4. Pour in the milk a little bit at a time, stirring well in between, until fully incorporated and sauce begins to thicken..
5. Season with salt, pepper, oregano, basil,green onion and stir well to incorporate. Add parmesan cheese and stir until melted..
6. Pour the sauce over cooked strand pasta and add the chicken and mix well..
7. Enjoy!.

Creamy Sauce Mixed In With Fettuccine Pasta And Sautéed Chicken. A One-Pot Meal That The Whole Family Will Enjoy! A simple and quick Chicken Fettuccine Alfredo Recipe - Fettuccine pasta loaded with chicken and mushrooms in a creamy and irresistibly delicious homemade Alfredo sauce. Break out the breadsticks and get your pasta bowls ready, because this recipe tastes just like your favorite restaurant-style chicken alfredo. A big pot of creamy fettuccine—enough to serve the whole.