Recipe: Yummy chicken stuffed shells

chicken stuffed shells. Stuff shells with chicken-ricotta mixture and place in baking dish. Spoon more sauce all over shells. These chicken stuffed shells are easy and very yummy.

DIRECTIONS Mix stuffing with mayonnaise, add chicken. Chicken stuffed shells make for a delicious baked pasta dish, and if you have all the ingredients at the ready, it's super simple Chicken Alfredo Stuffed Shells. Bonus: You can make them ahead of time. You can have chicken stuffed shells using 6 ingredients and 9 steps. Here is how you achieve it.

Ingredients of chicken stuffed shells

1. You need 12 each of jumbo pasta shells.
2. Prepare 1 lb of ground chicken.
3. Prepare 2 slice of bacon.
4. It's 410 ml of jar alfredo sauce.
5. You need 1/4 cup of milk.
6. Prepare 1 1/2 cup of grated marble cheese.

How to Make Buffalo Chicken Stuffed Shells. These shells are easy to make and come together quickly. Start by heating a large frying pan over medium-high heat, add some olive oil and the ground. I have never added chicken as mine have always been a.

chicken stuffed shells instructions

1. preheat oven to 350'F.
2. cook pasta shells and then rinse under cold water.
3. cut up bacon into small pieces.
4. brown bacon and ground chicken in a pan..
5. add Alfredo sauce and milk to meat and let simmer for 5 mins.
6. strain shells and stuff them with chicken mixture.
7. place stuffed shells in a casserole dish and spoon any extra chicken mixture on top.
8. sprinkle with grated cheese.
9. place in oven for 30 mins.

Jumbo shells stuffed with a sauteed mushroom, fresh spinach ricotta and ground chicken filling. The shells are then smothered and baked in a creamy Parmesan Alfredo sauce and loaded with shredded. Jumbo shells stuffed with chicken and cream cheese seemed like a good idea, and it worked. Prepared chicken tenders make for a speedy Parmesan filling in these cheesy stuffed shells. Repeat with the remaining shells, ricotta and chicken.