Food Recipes Sweet

Food Recipes Sweet

Recipe: Delicious Creamed potatoes and ham

Author
Published April 22, 2023
Recipe: Delicious Creamed potatoes and ham

Creamed potatoes and ham. Combine drained potatoes, sauce, and ham in the large pot by stirring with a heavy spoon. This will break down some of the potatoes and the released starches will finish binding up the sauce. Add remaining salt and pepper, more to taste if needed, and heat through.

Creamed potatoes and ham This is like my recipe for creamed potatoes but for a variation I add onion powder or flakes to the sauce and when the potatoes are added I cut bite size pieces of ham or. View top rated Creamed potatoes and ham recipes with ratings and reviews. Scalloped Potatoes And Ham, ingredients: Peeled and sliced potatoes, Sliced ham, Salt and. You can cook Creamed potatoes and ham using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Creamed potatoes and ham

  1. Prepare 2 lbs of potatoes cut up.
  2. You need 2 cans of pet milk.
  3. It's 6 cups of Enough milk to make.
  4. Prepare 1 of ham steak cut up.
  5. Prepare 1 of /2 cups frozen peas.
  6. You need 1/2 cups of flour.
  7. Prepare 6 tablespoons of butter.

Do not drain.. then add to potato mixture. Add ham, combine milk and flour. Stir in sour cream and cheese. Stir in the milk, potatoes, ham, bay leaf, dried thyme, salt and pepper until combined.

Creamed potatoes and ham step by step

  1. Cook potatoes and ham in boiling water for 12 minutes.
  2. In separate pan cook flour and butter.
  3. Add all pet milk and milk to potatoes.
  4. Add the flour mixture.
  5. Salt and pepper to taste.
  6. Heat over med heat till thickened.

Continue cooking until the mixture reaches a simmer, but not boiling. Once the potatoes are soft, give the soup a taste and season with extra salt and pepper if needed. The casserole is equal parts of cheesy potatoes and ham. These Scalloped Potatoes and Ham are the perfect make ahead holiday dinner but they're just as good for leftovers, too! It's Ashley back from The Recipe Rebel and today I'm bringing one of my all-time comfort food favorites: Scalloped Potatoes.

Copyright ©

close