Recipe: Tasty Asian Slaw with Spicy Thai Vinaigrette

Asian Slaw with Spicy Thai Vinaigrette.

You can cook Asian Slaw with Spicy Thai Vinaigrette using 25 ingredients and 6 steps. Here is how you cook it.

Ingredients of Asian Slaw with Spicy Thai Vinaigrette

1. You need 1 of (SALAD).
2. You need 3 cup of Finely shredded Savoy cabbage.
3. Prepare 3 cup of Finely shredded red cabbage.
4. You need 2 cup of carrots julienne (matchsticks).
5. You need 2 of Stems green onion, finely sliced (diagonally).
6. It's 1 cup of Snow peas, finely sliced (diagonally).
7. Prepare 1 of Telegraph cucumber, seeded and finely sliced (diagonally).
8. Prepare 100 grams of Bean sprouts.
9. You need 1 of Long red chilli, finely sliced.
10. You need 3/4 cup of Raw peanuts, toasted.
11. Prepare 2 tbsp of Sesame seeds, toasted.
12. You need 1 of (DRESSING).
13. It's 1/3 cup of Rice wine vinegar.
14. Prepare 2 tsp of Fresh lime juice.
15. Prepare 3 tbsp of Sweet chilli sauce.
16. You need 1 tbsp of Fresh chopped mint.
17. Prepare 1 tbsp of Fresh chopped basil.
18. You need 1 tsp of Minced garlic.
19. It's 1 tsp of Minced ginger.
20. You need 1 1/2 tsp of Honey.
21. Prepare 1/4 tsp of Sea salt.
22. It's 1/4 tsp of Cracked black pepper.
23. You need 1/2 tsp of Ground coriander.
24. Prepare 1/2 cup of Peanut oil.
25. It's 1 tbsp of Sesame oil.

Asian Slaw with Spicy Thai Vinaigrette instructions

1. Shred cabbage and julienne carrots as per ingredients list states..
2. Slice green onion and snow peas..
3. Cucumbers.
4. Basically- prep veggies as stated in ingredients list and throw together in a large salad bowl. The sesame seeds and peanuts need to be toasted in a dry fry pan before adding to salad..
5. Now throw all dressing ingredients into a separate bowl, mix well with a fork and pour over salad. Mix well, garnish (if you like) with sliced chilli- lime wedges and mint leaves. Serves about 1000 sides..
6. Great flavours, really very healthy. Go well as a side with chicken or pork. Give it a go kids- you'll love it!.