Recipe: Tasty Homemade Chicken Nuggets For Christmas

Homemade Chicken Nuggets For Christmas.

You can have Homemade Chicken Nuggets For Christmas using 16 ingredients and 4 steps. Here is how you cook it.

Ingredients of Homemade Chicken Nuggets For Christmas

1. It's 1 of Chicken thigh meat.
2. It's 1 of Chicken breast.
3. It's 3 tbsp of ★Milk.
4. You need 5 tbsp of ★Panko.
5. Prepare 1/2 tsp of ★ Kombu tea.
6. Prepare 1 1/2 tsp of ★Salt or shio-koji.
7. It's 1/3 tsp of ★Garlic powder.
8. You need 1 of ★Black pepper.
9. Prepare 100 grams of ☆Cake flour.
10. Prepare 1 medium of ☆Egg.
11. You need 50 ml of ☆Milk.
12. Prepare 50 ml of ☆Water.
13. You need 1/3 tsp of ☆Baking powder.
14. Prepare 1 of Vegetable oil.
15. It's 3 tbsp of ●Ketchup.
16. Prepare 2 tsp of ●Grainy mustard.

Homemade Chicken Nuggets For Christmas step by step

1. Remove the skin from the chicken and mince it in a food processor (half of the chicken should be minced coarsely). Transfer the mince to a bowl and mix well with the ★ ingredients..
2. Shape the mince into nuggets. The meat will be quite soft so chill it in the refrigerator for 30 minutes to 1 hour..
3. Combine the ☆ ingredients well in a bowl. Coat the nuggets in this batter and deep-fry at 180℃..
4. Serve the nuggets with sauce made from the ● ingredients. Adjust the amount of salt you use in this recipe according to the salt content of the kombu tea you are using..