Recipe: Yummy Simmered in Sauerkraut

Simmered in Sauerkraut. Simmered Sauerkraut recipe: Try this Simmered Sauerkraut recipe, or contribute your own. In a mixing bowl, lightly beat the eggs. Add all other ingredients except for the sauerkraut; mix with a fork until all ingredients are combined.

Seasoning for sauerkraut includes spices like caraway, dill, red pepper flakes and juniper berry. The tangy, salty fermented cabbage goes well with. Anyone who loves sauerkraut will love this recipe.easy to do, and delicious. You can have Simmered in Sauerkraut using 15 ingredients and 11 steps. Here is how you cook that.

Ingredients of Simmered in Sauerkraut

1. Prepare of The beginning-------------------.
2. It's 1 of glug of apple cider vinegar.
3. It's 1 of medium onion.
4. Prepare 2 ounce of bacon.
5. You need 1 pound of ground sirloin.
6. You need 1 teaspoon of smoked paprika.
7. Prepare To taste of kosher salt.
8. Prepare To taste of ground black pepper.
9. You need 1/2 teaspoon of granulated garlic powder.
10. It's of The Middle---------------------.
11. You need 1 of medium gala apple.
12. Prepare 1 of medium Granny Smith Apple.
13. You need 29 ounces of sauerkraut.
14. You need of The End-----------------------.
15. Prepare 1 pound of hotdogs.

It's made just the way my mother-in -law has made it for years. Eisbein salted pig knuckles are a quintessential German recipe. Serve with sauerkraut and peas for an authentic menu. Berliner Eisbein: A Recipe for Simmered Pig Knuckles.

Simmered in Sauerkraut step by step

1. Dice the onion. Slice the bacon. Wash the apples peel and dice into bite sized pieces..
2. Sauté the bacon in a pan..
3. When it starts to render add the onion..
4. When the onion is translucent add the ground sirloin and vinegar. Season with the salt, pepper, garlic, and smoked paprika..
5. Brown the sirloin. When mostly browned add the sauerkraut and cover, this will produce more juices..
6. Stir well then add the apples and mix well..
7. Slice the hotdogs..
8. When the sirloin and sauerkraut has simmered for 12 minutes. Add the hotdogs..
9. Simmer for 12 minutes covered..
10. Let rest 7 minutes covered and serve..
11. I hope you enjoy!!.

Sauerkraut and Dumplings with Roast Pork is a popular alternative as well. This makes a great crock pot dish since the sauerkraut and dumplings can simmer in the slow cooker while the pork cooks. Why is this sauerkraut better for you? During fermentation, billions of beneficial bacteria are produced. Make healthful, probiotic-rich sauerkraut at home using this easy step-by-step tutorial.