Smoked turkey, mushroom, bacon & cheese omelette. In today's recipe we are smoking Turkey Thighs wrapped in bacon and then finished with a Pumpkin Ale glaze in the Pit Barrel Cooker. Made with fresh green beans, turkey bacon and garbanzo beans, at has loads of flavor. Keep this recipe in mind especially for the summer when green beans are in abundance.

Top with the mushroom-onion mixture, add cubed smoked turkey, and pour the egg mixture on top. The Best Smoked Portabella Mushrooms Recipes on Yummly Turkey Sausage And Mushroom Quinoa Skillet With Hillshire Farm Naturals® Smoked Sausage, Mexican Quinoa Stuffed Portabella Mushrooms, Beef And Bacon Smoked Sausage With Sun Dried Tomatoes And Mushrooms. You can cook Smoked turkey, mushroom, bacon & cheese omelette using 8 ingredients and 4 steps. Here is how you cook it.

Ingredients of Smoked turkey, mushroom, bacon & cheese omelette

It's 4 of eggs.
Prepare 1/4 cup of milk or heavy cream.
Prepare 3 strips of bacon cut in half.
It's 1/4 cup of diced mushrooms fresh or canned.
You need 2 slices of smoked turkey deli meat - diced.
Prepare of Small sprinkle of shredded mozzarella cheese.
You need of Small sprinkle cup shredded Colby jack cheese.
You need to taste of Salt, pepper, onion powder, garlic powder and dried parsley.

How to make smoked turkey breast, either with wild and domestic turkey. Recipe for smoking a boneless turkey breast wrapped with a bacon weave. The top countries of supplier is China, from which the. Today I am going to introduce you to the bacon wrapped smoked turkey tenderloin which looks a lot like a pork tenderloin.

Smoked turkey, mushroom, bacon & cheese omelette instructions

Lightly oil or butter skillet on medium low heat.
Whisk eggs, dry spices and milk or cream in a bowl. Pour in pan. Cut cooked bacon strips in half and dice 3 of the halves..
Cook about 4 minutes or until edges start looking dry then sprinkle all your toppings except the Colby jack cheese And a few of the diced bacon bits onto one half of the omelette and continue cooking 2 more minutes..
Using a spatula fold the half of the omelette without toppings on top of the half that’s filled. Place lid on skillet and cook another 2-4 minutes to ensure inside is fully cooked and hot. Garnish with pepper and parsley and a little salt. serve with the remainder of the half bacon strips, a sausage patty or toast..

The mushroom gravy makes the turkey meat so tender and juicy all over again and it's especially good served over creamy mashed potatoes. I smoked my turkey wrapped in brown sugar coated bacon from Fred Meyer. Even added the bacon to this recipe and it turned out amazing. Sharing a recipe for Turkey, Mushroom and Bacon Puff Pastry Pockets. These puff pastry pockets are filled with a turkey, bacon, swiss cheese and a creamy mushroom sauce.