Recipe: Appetizing Kale salad with the fixings

Kale salad with the fixings. This salad is the fourth kale salad to appear on my blog and surely not the last. It's hearty and holiday worthy, full of crunch from crisp apple, radish and pecans, studded with sweet, ruby red cranberries and tangy crumbled goat cheese, and tossed in a zippy honey mustard dressing. But this salad is one of my favorites and has converted many non-kale-eaters, or kale-fearers, as the case may be.

Chopped kale sautéed with onions and garlic, mixed with a sauce of sesame tahini, sesame oil, lemon juice, and salt. Sort of reminiscent of a popular Japanese dish with spinach and sesame gomasio. The slightly bitter green kale does a happy dance with the acidic lemon and salty richness of the. You can cook Kale salad with the fixings using 5 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Kale salad with the fixings

1. You need 3 cup of Kale, stems removed, and chopped.
2. It's 1 of Dried cranberries.
3. It's 1 of Feta cheese.
4. Prepare 1 of Chopped walnuts.
5. It's 1 of Raspberry vinegarette dressing.

A riff on the classic warm spinach-and-bacon salad, this recipe features thin ribbons of kale instead. I sliced green onion and put it in the salad fixings rather than in the oil. And lastly I par boiled some Combine the warm veggies dressing straight from the pan with the kale and cover the bowl with a. This kale salad is my absolute favorite & I don't even really like kale.

Kale salad with the fixings step by step

1. Place kale in a bowl with a lid.
2. Top with remaining ingrediants. As much as you want of each.
3. Place lid on bowl, shake to mix evetything..
4. Put in fridge over night so the kale will absorb the dressing.

You can prep it, dress it, then leave it in the fridge, ready-to-go, for a week. The dentist thing was tricky because I had to make up a believable yet inexpensive and pain free reason to go. I went with the old "I think I have a weird edge. This kale salad has great texture and is super hearty thanks to the quinoa and almonds, which add protein. To make it even more filling, you could add grilled chicken or salmon.