Recipe: Yummy Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs
Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs.
You can cook Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs using 12 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs
- Prepare 300 grams of Ground pork.
- Prepare 1/2 of ○Whole egg.
- It's 1 tsp of ○Grated ginger.
- You need 1 of ○Krazy Salt or seasoned salt.
- It's 1 tsp of ○Soy sauce.
- You need 1 tsp of ○Sake (shaoxing wine available).
- Prepare 1 tbsp of ○Katakuriko.
- You need 4 tbsp of ◎Sugar.
- It's 4 tbsp of ◎Black vinegar (or grain vinegar).
- Prepare 5 tbsp of ◎Tomato ketchup.
- It's 2 1/2 tsp of ◎Soy sauce.
- You need 1 of heaping teaspoon ◎Katakuriko.
Just Like a High-Class Chinese Restaurant Jumbo-Sized Meatballs instructions
- Combine the ◎ ingredients in a pan and cook over low heat while stirring constantly until thickened..
- Knead the ground pork with your hands until it's sticky, then add the ○ ingredients and knead some more..
- Roll the meat mixture into large meatballs, and deep fry in 320F/160C oil..
- Drain off the excess oil on paper towels, and coat the meatballs in the sauce..
- Done..