Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta. Chicken and shrimp go together surprisingly well, and this dish is no exception. Serve this chicken and shrimp combination with cooked linguine, angel hair pasta, noodles, or hot boiled rice. Pour the chicken stock and reserved shrimp stock in and stir till the paste (roux) is combined.

Chicken Shrimp & Sausage Gumbo -- a rich, flavorful gumbo with authentic flavors; loaded with chicken, sausage, shrimp and crab legs. All Reviews for Chicken, Shrimp & Chorizo Paella. Chicken, Shrimp & Chorizo Paella. this link is to an external site that may or may not meet accessibility guidelines. You can cook Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta

You need 4 of skinless chicken breast.
You need 1 bag of large shrimp 25 to 30 count.
It's 4 link of sausages (I like kountry boys sausage pork & veneson).
Prepare 1 of yellow bell pepper sliced thin.
It's 1 of red bell pepper sliced thin.
You need 1 of purple onion sliced thin.
Prepare 3-4 clove of garlic.
Prepare 1-2 of jalapeno peppers slice thin (remove seeds if you don't like spicy).
It's of salt.
It's of pepper.
It's of garlic salt.
Prepare 1/4 cup of butter.
It's 1/4 cup of white wine of your choice.
You need 1/2 cup of chicken broth.
It's of Ingredients for Sauce.
Prepare 1 jar (14.5 oz) of your favorite alfredo sauce.
Prepare 1 cup of heavy cream.

Shrimp, Chicken, Andouille Sausage, Tomatoes, Peppers, Onions and Garlic Simmered in a Spicy Cajun Style Broth with Cream. This chicken and shrimp laap or larp is a Laotian version of lettuce wraps. The Best Shrimp Chicken Dinner Recipes on Yummly This Sausage, Chicken, and Shrimp Gumbo.

Chicken, Shrimp, & Sausage with Alfredo Sauce on Angle Hair Pasta step by step

Season 4 chicken breast with salt, pepper, garlic salt to taste and butter..
Grill for 4 to 6 minutes each side, then remove and put in a dish for later..
In a large pan on medium high sauté diced garlic, jalapeño pepper, purple onion, bell peppers in the butter and white wine for 2 to 4 minutes..
Add chicken broth, shrimp, sausage, chicken and simmer on medium heat for 10 to 12 minutes..
Stir in alfredo sauce, heavy cream and simmer on low for 15 to 20 minutes. I enjoy on angle hair pasta!.

This variation of a shrimp boil can be made in the oven on just one baking sheet. A medley of spices gives this healthy dish of chicken, sausage and veggies a rich, complex flavor. Many jambalayas from New Orleans and southeast Louisiana include tomato, while Cajun jambalayas do not. Chicken, Andouille, and Shrimp Jambalaya combines some of our favorite Louisiana flavors. Who doesn't love themselves some piping hot juicy dumplings dipped.