How to Prepare Tasty Mothers Day potato salad

Mothers Day potato salad.

You can cook Mothers Day potato salad using 11 ingredients and 4 steps. Here is how you cook that.

Ingredients of Mothers Day potato salad

1. Prepare 1-1/2 pounds of Baby Dutch golden potatoes.
2. Prepare 1-1/2 pounds of redskin new potatoes.
3. You need 8 ounces of sour cream.
4. It's as needed of water.
5. You need 1 tablespoons of salt.
6. It's 1/2 teaspoon of salt.
7. You need 8 ounces of egg salad make your favorite.
8. It's 2 ounce of cooked bacon chopped finely.
9. It's 1 tablespoon of Hungarian paprika.
10. It's 1/3 cup of sweet salad cubes, or sweet pickle relish.
11. You need 1/2 cup of slice ripened black olives.

Mothers Day potato salad instructions

1. Wash and slice the potatoes into manageable bite sized pieces.
2. .
3. Put into a pot with 1 tablespoon of salt. And just cover with water. Boil till fork tender..
4. Drain water and add to a bowl. Mix all the remaining ingredients. Serve warm or chilled hope you enjoy!.