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Recipe: Yummy Thai beef salad (nam tok neuha)

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Published August 11, 2024
Recipe: Yummy Thai beef salad (nam tok neuha)

Thai beef salad (nam tok neuha). How to make Beef Nam Tok (Thai spicy salad) Not just another Thai Beef Salad recipe. This is made with one little change to create a dressing from an award winning Thai restaurant, arguably one of Thai Beef Salad.

Thai beef salad (nam tok neuha) Also to make Nam Tok authentic, you definitely need to add toasted sticky rice power, which is super easy to make! You will not find another super tasty Nam Tok recipe on the internet, made gluten-free and low carb. So if you are a lover of beef salad or Thai food. You can have Thai beef salad (nam tok neuha) using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Thai beef salad (nam tok neuha)

  1. You need of Ribeye beef steak.
  2. You need 2 of lime or lemon.
  3. You need of Cilantro.
  4. It's of Purp shallot.
  5. Prepare of Mint.
  6. Prepare of Rice powder (Khao kuoa).
  7. It's of Fish sauce.
  8. Prepare of Green onion.
  9. You need of Red chili powder.
  10. Prepare of Soy sauce.

Nam tok, a traditional Thai beef salad, is primarily meat and herbs rather than 'salad' ingredients, but it's full of delicious fresh flavors you'll love. However the traditional 'waterfall beef', nam tok, is much simpler. It has less 'salad' but is packed with delicious flavor, and is easy to make too. The reason nam tok neua ) is called Thai waterfall beef salad is because, as the legend says, the beef makes a hissing sound (from the sizzling on the grill, when the meat is done and ready to be taken off the grill.

Thai beef salad (nam tok neuha) step by step

  1. Marinate steak with soy sauce and crushed pepper.
  2. Take glutonious rice and roast on high heat for 10 min..
  3. Roast until everything is dark.. No white rice..
  4. Let it cool and then crush it or blend it until its a powder.
  5. Like this.
  6. Cook steak to your liking, cut into strips put inside a mixing bowl.
  7. Add powdered rice, chili flakes (semi powder like this photo).
  8. Add 2 heaping tbl spoon of fish sauce and squeeze 1-3 limes or lemon.
  9. Add mint, green onion, cilantro and shallot to the mix. Add more chili, fish sauce or rice if needed. Fix it to your taste..
  10. Enjoy.

Topped with toasted rice powder for a bit of crunch. It's a healthy salad that tastes so decadent! Watch as Rose creates the classic Thai Spicy Beef Salad (Nam Tok Nua). Delicious with piping hot Thai Sticky Rice. Seared and marinated beef is served atop a crisp lettuce and cucumber bed in this salad bursting with fresh Thai flavors.

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