Easiest Way to Cook Appetizing Potato Cheesy Bacon Mushroom Overload

Potato Cheesy Bacon Mushroom Overload.

You can have Potato Cheesy Bacon Mushroom Overload using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Potato Cheesy Bacon Mushroom Overload

1. It's 250 grams of baby potatoes, halved.
2. It's 1/4 cup of cooked bacon, crisped and shredded.
3. Prepare 115 grams of button mushrooms, minced.
4. It's 120 grams of cheddar cheese spread (like Chiz Whiz).
5. Prepare 1 medium of garlic, minced.
6. It's 1 medium of onion, minced.
7. You need 1/2 tsp of sage.
8. You need 1 pinch of salt.
9. Prepare 1 pinch of ground black pepper.
10. It's 1 tbsp of garlic powder.
11. It's 3 tbsp of olive oil, extra virgin.
12. It's of chopped parsley.

Potato Cheesy Bacon Mushroom Overload step by step

1. Pre cook the potatoes by boiling it. Do not overcook. It's done when you are able to stick a fork in without it becoming mushy. (You dont want mashed potatoes!). Remove the potatoes from the water but don't overly drain. It's ok if they're a little wet for the cheese spread later..
2. Saute garlic and onion in olive oil. Once it starts to get aromatic, add in the potatoes and mix well..
3. Add the mushroom, bacon, and cheese spread. Mix thoroughly. The cheese spread will mix with the water from the potatoes and thin out. Add in salt, pepper, garlic powder and sage..
4. Saute a bit further for 2 minutes or once the cheese has reduced a bit. In the last minute, add in some parsley..
5. Serve hot. Top with more parsley if preferred. Can be eaten on its own or as a side to burger patties! :) https://cookpad.com/us/recipes/359065-so-easy-garlic-beef-burger-patties.