Recipe: Tasty Asian Summer Roll Salad

Asian Summer Roll Salad.

You can cook Asian Summer Roll Salad using 17 ingredients and 5 steps. Here is how you cook it.

Ingredients of Asian Summer Roll Salad

1. It's 2 cup of bean sprouts.
2. Prepare 1 of cougette. deseeded.
3. It's 1/3 of red pepper.
4. You need 1/3 of yellow pepper.
5. You need 8 of radish.
6. You need 10 of cherry tomatoes.
7. Prepare 1 bunch of mint.
8. Prepare 1 bunch of spinach.
9. You need 1 clove of finely chopped garlic.
10. Prepare 3 tbsp of lime juice.
11. You need 1 tbsp of fresh grated ginger.
12. It's 1 tsp of tahini.
13. You need 1/2 tsp of toasted sesame oil.
14. You need 1 tbsp of soy sauce.
15. You need 1 tbsp of black sesame seeds.
16. Prepare 2 tbsp of toasted flaked almonds.
17. You need 1 packages of vietnamese rice paper.

Asian Summer Roll Salad instructions

1. Julienne the peppers, radishs, tomatoes, mint leaves and spinach.
2. In a separate bowl mix the garlic, ginger, lime juice, tahini, soy sauce and toasted sesame oil together to make a dressing,.
3. Mix together juliene vegetables, bean sprouts, sesame seeds, toasted flaked almonds and dressing together. It's ready to eat!.
4. To transform salad into summer rolls: soak 1 rice paper round in very hot water for 1 min until soft. Remove from water, lay on flat surface and add small filling of salad in centre of paper. Roll up into little parcels. Repeat!.
5. If you're feeling decadent this salad can be pimped with smoked tofu, ripe avocado and noodles. Delicious!.