Recipe: Tasty Creamy Chicken and Sauce

Creamy Chicken and Sauce. Tender chicken breasts smothered in creamy garlic sauce! A quick and easy chicken breasts dinner idea that's great for busy weeknights. This quick and tasty Creamy Garlic Sauce Chicken Breasts recipe is super easy to make and great for busy weeknights.

This creamy garlic chicken recipe is the ultimate easy comfort food! Tender chicken breast smothered in a creamy garlic sauce is irresistible. Stir in the cream and add the chicken back into the pan. You can have Creamy Chicken and Sauce using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Creamy Chicken and Sauce

1. You need 1 cup of Alfredo sauce.
2. Prepare 1 can of Cream of chicken.
3. You need 3/4 cup of Milk.
4. It's 1 pinch of Garlic salt.
5. It's 1 tbsp of Butter.
6. You need 2 of pieces of chicken.
7. You need 1/2 cup of Flour.

This simple sauce is made of cream of chicken soup mixed with lemon juice, garlic, and spices. It tastes great on rice, pasta, chicken, or veggies. I served my chicken and sauce over leftover rotini plus pasta and my husbands over leftover rice. Great easy meal that I think my kids will eat and will.

Creamy Chicken and Sauce step by step

1. Mix can of cream of chicken, milk, butter, and garlic salt in crockpot.
2. Mix flour in completely.
3. Chop up chicken or add whole pieces in, cover completely in sauce.
4. Cook on low for 3-4 hours.
5. Serve over rice and enjoy.

How to make Creamy Cajun Sauce: At first, add chicken broth, heavy cream, Worcestershire sauce to the pan. Next, bring to a slight simmer. Lastly, add cooked pasta into the sauce and stir well to coat pasta with the cream sauce. Taste it at this point and adjust any seasoning (salt and Cajun seasoning). Fried chicken served with a mushroom cream sauce.