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Recipe: Yummy Microwave and Mash! Easy Sweet Potato Pound Cake

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Published June 02, 2025
Recipe: Yummy Microwave and Mash! Easy Sweet Potato Pound Cake

Microwave and Mash! Easy Sweet Potato Pound Cake.

Microwave and Mash! Easy Sweet Potato Pound Cake You can have Microwave and Mash! Easy Sweet Potato Pound Cake using 7 ingredients and 10 steps. Here is how you cook that.

Ingredients of Microwave and Mash! Easy Sweet Potato Pound Cake

  1. It's 300 grams of Sweet potato.
  2. You need 150 ml of Milk.
  3. You need 2 of Eggs.
  4. Prepare 40 grams of Butter (or margarine).
  5. You need 50 grams of Sugar.
  6. Prepare 20 grams of White flour.
  7. Prepare 5 grams of Baking powder (optional).

Microwave and Mash! Easy Sweet Potato Pound Cake instructions

  1. Cut the sweet potato into 1 cm chunks, microwave until soft, then mash..
  2. Add the milk and mix. Preheat the oven to 180°C..
  3. In a separate bowl, whip the butter until creamy like the consistency of mayonnaise. (microwave for about 40 seconds at 300 W.).
  4. Add the sugar to the butter and mix well..
  5. Next, add the beaten egg a little at a time and mix well..
  6. Add the sweet potato and mix..
  7. Sift the flour and baking powder, and fold into the batter..
  8. Line your baking pan with parchment paper and pour the batter into it. Bake at 180°C for 40 minutes..
  9. It's done..
  10. For tips on how to neatly line your pan with parchment paper, refer to. https://cookpad.com/us/recipes/151090-how-to-neatly-line-a-cake-pan-with-parchment-paper.

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