Recipe: Appetizing Balinese Young Papaya Soup
Balinese Young Papaya Soup.
You can have Balinese Young Papaya Soup using 26 ingredients and 5 steps. Here is how you cook it.
Ingredients of Balinese Young Papaya Soup
- You need 350 gr of young/green papaya, cut into long matchsticks.
- Prepare 100 gr of meat, cut to taste.
- Prepare 1/2 tsp of tamarind, dissolved in a little water.
- Prepare 2 of red chillies, thinly sliced.
- Prepare 1 section of galangal, crushed.
- You need 2 stalks of lemongrass, crushed.
- It's 1 1/2 tbsp of palm sugar.
- It's 2 of bay leaves.
- You need 4 of lime leaves.
- Prepare 700 ml of water.
- It's to taste of Salt.
- You need of Oil for frying.
- Prepare of GROUND SPICES:.
- Prepare 9 of shallots.
- It's 5 cloves of garlic.
- It's 7 of cayenne peppers.
- Prepare 2 cm of turmeric.
- Prepare 2 cm of ginger.
- It's 3 cm of kencur.
- It's 3 of candlenuts, toasted.
- Prepare 1 tsp of coriander.
- You need 1/2 tsp of pepper.
- It's 1/2 tsp of dried shrimp paste.
- Prepare of FOR SPRINKLING:.
- You need 1 tbsp of fried shallots.
- It's 1 sprig of basil, pull off leaves.
Balinese Young Papaya Soup step by step
- Use water to boil the meat until tender and set aside..
- Saute ground spices, galangal, lemongrass, bay leaves and lime leaves until fragrant..
- Add the seasoning into the meat stew, add sliced papaya. Cook until papaya is soft..
- Add tamarind water, palm sugar, and salt. Adjust taste, add red pepper and turn off the heat..
- Serve the vegetables with a sprinkling of fried shallot and basil..

