OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】. Great recipe for OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】. So what the Japanese have to make use of what was available, which included vegetables and wheat flour. So they developed pancake and added fillings in There are two main varieties of Okonomiyaki that are most popular.

Better known as 'Japanese pizza' in the US. Okonomiyaki (Japanese Pancake) Recipe : Japanese "as you like" pancakes are savoury cabbage pancakes topped with bacon and grilled until golden brown before being Okonomiyaki (お好み焼き o-konomi-yaki) is the ultra popular Japanese style savoury pancake, aka Japanese Pizza! Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg Jump to Recipe Print Recipe. You can cook OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 using 20 ingredients and 12 steps. Here is how you cook that.

Ingredients of OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】

Prepare 250 g (8.8 oz) of thin sliced pork belly.
You need 400 g (14 oz) of cabbage, about 1/2 heads.
Prepare 6 stalks of scallion.
You need 40 g (1.4 oz) of red pickled ginger.
Prepare 10 leaves of perilla leaf.
You need 4 of eggs.
You need of oil for frying.
You need of Okonomi-yaki batter.
Prepare 200 ml (6.8 fl oz) of boiled water.
You need 2 tsp of Japanese soup stock (dashi), granule type.
Prepare 200 g of (7 oz, 1.6 cups) cake flour.
It's 1.5 tsp of baking powder.
It's 2 tsp of dried bonito powder (optional).
It's 150 g (5.3 oz) of Japanese yam.
You need of Topping (adjust to suit your taste).
It's of okonomiyaki sauce (savory pancake sauce, It's kind of similar to barbecue sauce.).
Prepare of mayonnaise.
It's of dried green nori flakes.
You need of dried bonito flakes.
You need of 1cup=235cc(USA).

Okonomiyaki is the famous Japanese savory pancake that is Okonomiyaki (お好み焼き) is a Japanese street food which is very popular among Western visitors. Best Okonomiyaki Recipe (Osaka style) or better known as 'Japanese Pizza'. You can now make this savory Japanese pancake at home with my detailed video & instructions. All you need is flour, eggs, shredded cabbage, or your choice of protein.

OKONOMIYAKI (Japanese Pizza / Japanese Savory Pancake)【Recipe Video】 instructions

★Recipe video★ (my You Tube channel)→https://youtu.be/u59j7GmSckc.
【For Okonomiyaki batter】Put 200 ml (6.8 fl oz) boiled water in a bowl and add Japanese soup stock, stir well. Put the bowl in water to cool down; set aside. Mix roughly cake flour, baking powder, and dried bonito powder; set aside..
Grate Japanese yam into a large bowl. Pour the prepared stock in it while stirring. Sift dry ingredients over it..
Mix well until smooth. Let it sit in a fridge for 3 hours or more to bring out the ''umami''(savory taste) of the flour..
【Prepare other ingredients. 】Chop cabbage into about 1 cm (0.4'') square. Chop the core of cabbage into fine pieces. Cut stalks scallion into small pieces. (You should wipe off moisture after you wash vegetables, before cutting them.).
Cut leaves perilla leaf into small pieces. Chop red pickled ginger into fine pieces..
【Cook it with a frying pan.】Put one serving of the batter and vegetables in a bowl (1/4 each). Add an egg and mix roughly..
Heat a frypan on medium-low heat and add a splash of oil for frying. Pour the okonomiyaki mixture into the pan. Use a spatula to form it into a round pancake about 2cm (0.8'') thick..
Cook it for 3 mins on medium heat. Gently lay about 1/4 of the pork belly slices on top of the pancake. When golden brown on the bottom, flip it and cook the other side..
Cook it on medium heat for 4-5 mins until golden too or pork belly gets crispy. Please don't push down on the okonomiyaki in the pan to get a fluffy pancake. Flip it again, warm it on low heat and then turn off the heat..
【Toppings】Apply okonomiyaki sauce with a spoon or brush, add mayonnaise in zigzagging lines, and sprinkle dried green nori flakes and dried bonito flakes. Please try freshly cooked OKONOMIYAKI!.
Notes: If the time has passed after putting cabbage into the batter, the water in the cabbage will come out and the batter will become watery. If the batter becomes watery, the cooked okonomiyaki won't get fluffy, so when cooking, it's better to mix the batter and vegetables just before cooking..

Make it vegetarian if you like. Okonomiyaki - Japanese Savoury Pancakes + Toppings. For the classic Kansai flavour experience, there are two other mouth-watering toppings we recommend: sprinklings of dried seaweed flakes (aonori ) and finely shaved bonito flakes. (Have you ever noticed how bonito flakes curl up and dance. Okonomiyaki is a savoury Japanese pancake that means grill what you like. Okonomiyaki recipe, a traditional Japanese savoury pancake sometimes also called Japanese pizza and is a.