Recipe: Perfect Natto salad
Natto salad. This video will show you how to make a healthy salad with Natto dressing!!! I mixed non-oil Aojiso (Shiso/perilla leaves) dressing with Natto. Natto is fermented soy beans, eaten in Japan daily for centuries.
It can be made quickly and easily using Meatless. Kikkoman Cookbook mainly introduces Japanese dishes using Kikkoman Soy Sauce. Nattō (納豆) is a traditional Japanese food made from soybeans that have been fermented with Bacillus subtilis var. natto. You can have Natto salad using 4 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Natto salad
- It's 1 of Natto pack.
- You need 1 of green onion.
- You need of Green salad.
- You need of Sesame oil.
It is often served as a breakfast food. Nattō (なっとう or 納豆) is a traditional Japanese food made of fermented Because of its strong smell and flavor, as well as slimy texture, Natto may be an acquired taste even for the. Eggs, english cucumber, ground black pepper, mayonnaise, potatoes, rice syrup, salt, white ground pepper. Natto is a traditional Japanese food made of cooked soybeans fermented with the help of a probiotic strain Bacillus Subtilis.
Natto salad step by step
- Cut salad & green onion.
- Mix Natto with green onion.
- Drizzle sesame oil & enjoy!.
If you love potato salad and egg salad, then look no further. Natto is Iron and Copper rich food which support for Anti-inflammatory, Source of Vitamin K, Gastrointestinal health, Probiotics and Strengthen immunity. These easy salad recipes are perfect for lunches, summer cookouts, and dinner parties! Salad recipes are my favorite way to showcase vibrant, in-season produce - fruits and veggies that are so. Новые рецепты. Сосиски в тесте в духовке. Домашний лаваш. Подлива к макаронам с фаршем. Рыбный салат с рисом. Торт «Новинка» со сметанным кремом. Browse All Natto Recipes. nato. nattou. fermented soy cheese.
