Easy creamy chicken and garlic alfredo. All Reviews for Easy Weeknight Creamy Chicken Alfredo. The only thing I did different was add extra garlic (powder form) onion powder and Italian seasoning. Cream - Heavy cream to form a beautiful creamy sauce.

Our Alfredo sauce turns chicken and pasta into something special with this incredibly easy Chicken Alfredo - a recipe full of creamy deliciousness yet so simple you can have it on the dinner table in no time flat! To get this on the table even faster, start with cooked chicken breast strips. Creamy Garlic Chicken Alfredo with Zucchini Noodles - Creamy meets Healthy! You can have Easy creamy chicken and garlic alfredo using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Easy creamy chicken and garlic alfredo

You need 1 box of penne or ziti pasta.
Prepare 2 clove of minced garlic.
It's dash of salt.
You need dash of ground black pepper.
You need 1/2 lb of chicken breast(roughly 2 Chicken breasts).
Prepare 3 tbsp of olive oil.
Prepare 1 of A medium sized pot.
You need 1 of frying pan.
Prepare 1 1/2 of jars of classico four cheese alfredo sauce.
It's 1 tbsp of butter.

The most creamy and delicious homemade garlic alfredo shells topped with crispy parmesan garlic chicken. This is an absolutely fantastic meal that will instantly become a family favorite! There are some recipes that I get so excited about sharing with you. Transfer chicken and vegetables to plates.

Easy creamy chicken and garlic alfredo step by step

First,Start boiling water for pasta in a pot. Add one tablespoon of olive oil..
Next, start cutting the chicken. Cut into bite sized pieces. While cutting chicken, turn on frying pan to medium heat adding the other 2 tablespoons of olive oil into the pan..
Now, add chicken to frying pan and let cook.add salt and ground black pepper to chicken stirring occasionally. You want your chicken to be nice and juicy, slightly brown. Dont cook it too long or your chicken will be dry!Once chicken starts to brown add minced garlic to pan..
When chicken is done cooking, shut it off,cover pan, and tend to your pasta. Your pasta should already be cooking by now. Cook for however long the box says to according to the pasta you choose..
When your pasta is done, drain and put back in the pot. If you want, you can simmer your alfredo sauce but if it isn't refrigerated there is really no need. Add butter, and stir in chicken evenly..
Finally, add your alfredo sauce, mix again, and your chicken alfredo is done! Serve with garlic bread, brushetta, or by itself. Enjoy!.

Recipe Notes. *If you would like more sauce, just add a little bit. Grill Quick & Easy Instant Pot Slow Cooker. Remove from heat and set chicken aside. In the same pan over medium heat, melt butter and add the garlic. A super simple, easy peasy chicken alfredo dinner!