How to Make Yummy Cheesy Caesar Chicken

Cheesy Caesar Chicken.

You can cook Cheesy Caesar Chicken using 19 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Cheesy Caesar Chicken

1. Prepare 3 lbs of Bone in Chicken Thighs.
2. You need 2 tablespoons of Canola Oil.
3. It's 1/2 cup of water.
4. Prepare 18 oz of bottle of Caesar Dressing.
5. Prepare 1/2 Tbsp of Lemon Juice.
6. You need 1 Tbsp of Red Wine Vinegar.
7. It's 1/2 cup of Milk.
8. Prepare 1/4 cup of Mayonnaise.
9. Prepare 1 1/2 cup of Shredded Mild Cheddar Jack Cheese.
10. It's 1 Tbsp of Parsley flakes-dried.
11. It's 1 1/2 Tbsp of Onion Powder.
12. It's 1 Tbsp of Garlic Powder.
13. You need 1/2 Tbsp of Oregano-dried.
14. You need 1/2 Tbsp of Basil -dried.
15. It's 1 Tbsp of Pepper.
16. You need of In Baking Dish:.
17. It's 2 Tbsp of Pepper.
18. It's 2 Tbsp of Salt.
19. You need 1 cup of Canola Oil - about.

Cheesy Caesar Chicken step by step

1. Preheat oven to 425°F..
2. In 13x9 baking dish add enough Canola Oil to just cover the bottom of the pan. Add in the 2 Tbsp Salt & Pepper & swirl around. Remove the skin from the chicken& place in dish rolling the chicken in the oil mixture to ensure each chicken piece is covered in the oil, salt & pepper..
3. In a mixing bowl mix in all the ingredients but the cheese. Whisk until combined. Pour over the chicken. Cover with foil..
4. Bake the chicken in a 425°F oven for 30 minutes. After 30 minutes, remove the foil sprinkling 1/2 cup of the cheese directly onto the chicken. Increase oven temperature to 450°F..
5. Continue cooking at 450°F until chicken is done (about another 30 minutes). When finished sprinkle the rest of the cheese directly onto the chicken. Should serve 4-6..