Easiest Way to Cook Perfect Easy Non-Fried Yet Authentic Tasting Daigaku-Imo in the Microwave

Easy Non-Fried Yet Authentic Tasting Daigaku-Imo in the Microwave.

You can have Easy Non-Fried Yet Authentic Tasting Daigaku-Imo in the Microwave using 7 ingredients and 5 steps. Here is how you cook that.

Ingredients of Easy Non-Fried Yet Authentic Tasting Daigaku-Imo in the Microwave

1. Prepare 1 of Sweet potato.
2. You need 1 tbsp of ★Vegetable oil.
3. You need 2 tbsp of ★Sugar.
4. It's 1 tbsp of ★Honey.
5. Prepare 1 tbsp of ★Soy sauce.
6. It's 1 of heaped tablespoon ★Water.
7. You need 1 of Black sesame seeds.

Easy Non-Fried Yet Authentic Tasting Daigaku-Imo in the Microwave step by step

1. Wash and soak the sweet potato..
2. Heat the sweet potato in the microwave for 6 minutes (500 W). If the chunks are soft enough to be pierced all the way through with a fork then they're ready..
3. Add the ★ ingredients to a saucepan (adjust the amounts to your taste) and heat over low heat until the mixture begins to thicken. Then add the sweet potato..
4. If you give the sweet potato a quick str-fry before adding it to the other pan they'll be nice and crispy like normal fried daigaku-imo..
5. When the potato has mixed with the seasoning, sprinkle some black sesame seeds over the top and it's ready..